Everest Spices

Aromatic and soothing

Everest Kesari Milk Masala - ½ tsp, Milk - 2 cups, Sugar to taste.

Add Everest Kesari Milk Masala to milk and boil. Add sugar. Serve hot or chilled.

Note:
It also adds flavour and richness when added to ice creams, kulfi, milk shakes, kheer, etc and can also be used to garnish Indian sweets.